Natural Peanut Butter
is the one served as a spread on toast, bread, or crackers, and is used for making sandwiches (notably the peanut butter and jelly sandwich). Natural Peanut Butter
is also used in a number of breakfast dishes and desserts, such as peanut-flavored granola, crepes, smoothies, brownies, cookies, or croissants.
- Form: Paste
- Features: No Artificial Flavors